Microbiology & Infectious Diseases

Open Access ISSN: 2639-9458

Abstract


Metadichol® and MRSA Infections: A Case Study

Authors: Raghavan P.R

Metadichol® is a Nano emulsion of long-chain alcohols called as Policosanol and is present in foods such as rice, sugar cane, wheat, and peanuts [1]. Metadichol® acts on Nuclear Vitamin D receptors (VDR) that are present in cells throughout the body to stimulate the immune system and inhibit a variety of disease processes, resulting from viral, bacterial and parasitic infections. Infectious agents can cause disease by avoiding normal host defense mechanisms or by subverting them to promote their replication. They do so by blocking VDR receptor that is responsible for innate immunity, and this suppression of the immune response contributes to persistent infections. 

We present a case study of a patient who had acquired MRSA infections and how Metadichol® by its actions on the VDR has resolved the problem of this deadly disease without any side effects. Metadichol® is safe because it consists of natural components of conventional foods and has no known adverse side effects. Its constituents are present in many foods that we consume every day. 

Metadichol® has the potential to serve as a novel, antibacterial treatment for MRSA and other skin infections that confront the number one public health threat in the world today.

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